Remove ham hock and season with black pepper. Let the broth boil for a minute, cover the pot and let the split peas soup cook on simmer for 1 hour to 1 hour 15 minutes or until the split peas are thoroughly cooked while stirring intermittently. Ask Question Asked 5 years, 10 months ago. 2. I actually only have split pea soup a few times a year because, well, I guess I’m a bit of a split pea soup snob. This particular recipe contains 552 calories per 1 … Today, we’re using green split peas. For a vegetarian option, replace the chicken broth with vegetable stock. Chicken broth and water – I like to use half chicken broth and half water (vs. all broth) so it doesn’t overpower the delicate flavor of the peas. I will confess that I think there is something so perfect and homey and comforting about this soup as is, … I want to make some split pea soup and have everything but am wondering if I can substitute the water with chicken broth and not ruin the taste of the soup. Leftover Turkey Split Pea Soup: The most comforting, satisfying way to use up leftover turkey, including a simple homemade stock. Making Split Pea Soup in the Slow Cooker is so easy and perfect for busy weeknight meals. I will also be adding a meaty smoked ham bone with NO glaze on it. I add a little onion and thyme, and half an hour before the end of cooking, half a cup of barley. May top individual servings with creme fraiche or sour cream. 1 potato. They add some nice color too. Is Split Pea Soup Healthy? Split pea soup is one of my absolute favorite soups. Chicken Split Pea Soup. Ham Bone Split Pea Soup . Loaded with tender split peas, broth, shredded ham and vegetables. Smooth and creamy split pea soup. Remove bones, add split peas red potatoes another half onion and carrots. I have a ton of soup recipes that you can make in the Instant Pot as well! Serve with garlic bread. Half onion and 3 stalks of celery. Minutes to Cook: 1800. When it has reached the boiling point, let is simmer for one hour. Add peas and cook for 1 minute. INSTANT POT SPLIT PEA CHICKEN SOUP. Also known as 'pea and ham soup' or 'green pea soup.' Now we love soups, so I made this delicious split pea and chicken soup for her. Ingredients: 2 Tbsp butter or olive oil 2 - 3 cups diced ham 1 1/2 cups chopped onions 3/4 cup diced celery 3/4 cup diced carrots 3 cloves garlic, finely chopped 6 cups chicken broth and/or water 1/2 tsp pepper 1/4 tsp thyme 1 – 2 bay leaves (optional: ham bone or ham hock) 1 lb (about 2 1/4 cups) green or yellow split peas, rinsed. Rinse and picker over peas. Place split peas and ham hock in large ... are tender. Some Tips for a Great Pea Soup • Have all of your ingredients prepared before you start cooking. Viewed 7k times 0. Add broth and split peas to pot and bring to a boil. It's the time of year when soup becomes a warm, comforting staple on the family dinner table. Split pea soup is soup made with split peas, broth, veggies and, often, ham. This slow-cooker split pea soup is just that—easy to make, hearty, and delicious. In addition to the vegetables and chicken broth, split peas are high in protein and fiber, making them very nutritional. About 1/2-inch dice works fine. Usually this soup is thicker, but this time I wanted to make it thinner and it was delicious. For an Instant Pot Split Pea Soup recipe that's vegetarian and vegan , omit the ham, bacon, ham hocks or ham bone and use vegetable broth instead of chicken broth. Tada! Stocks and bone broths are much richer in flavor than traditional broth. 2 smoked chicken filets. Trim fat off the ham bone. Yellow split peas are milder in flavor while green split peas are slightly sweeter. I also make a mean split pea soup pretty much on the regular, so one day I thought it’d be nice to put these two classic favs of mine together in one single pot. Add the carrots, hambone, diced ham, split peas, chicken broth, 2 cups of water and bay leaf to the pot. What to Serve with This Split Pea Soup Recipe. 3 branches celery. Cook on low ALL day lol. If you disagree that it’s delicious, you’re wrong. STOVETOP VS. Author: Marie. In a large soup pot, heat olive oil over medium heat. Cover the pot and simmer for about 1 hour 30 minutes or until the peas are tender. • If you don’t have a ham bone, you can use bacon, or ham hocks, smoked turkey wings or legs, etc. Substituting Chicken Broth in Split Pea Soup. Can I use Hurst’s Hambeens Spilt Pea Soup Mix with Ham in this recipe? carol's best ever split pea soup Combine peas , ham bone, broth and bring to a boil, ... 1 to 2 cups milk or cream. 16 oz bag Split Peas 1 cup Carrots, raw, shredded 1 tbsp Garlic powder 12 cups Water 2 cubes Chicken Broth . Ingredients: 9 (broth .. garlic .. ham .. leaves .. onion .. peas ...) 4. SPLIT PEA SOUP WITH HAM. It's hearty, very tasty, and I love the chewey nutty flavor of the barley. Split Pea Soup Ingredients: Olive oil – this is used to saute the vegetables, butter can be substituted. Number of Servings: 6. View full nutritional breakdown of Split Pea Soup with Chicken Broth calories by ingredient. Cool soup. chicken broth, bay leaf, water, green peas, yellow onion, thyme and 9 more Split Pea Soup LovePulses sea salt, lemon juice, green peas, extra-virgin olive oil, water and 1 more Heat oil over med-low heat. Add chicken and cook for 5 minutes, until lightly browned. Directions. Ham bone from leftover ham, most meat removed and set aside. It’s a classic, and so comforting and delicious! Depending on how you prefer your soup will determine how long to cook the soup. Sometimes the best recipes are the ones made with simple ingredients. While I love a creamy soup like clam chowder, I prefer my split pea soup mid way between broth and cream, and stocked with chunky bites. You may add a cup or two of water if required to adjust the consistency of the split peas soup. Thinking back though, I’m sure I’ve said that about every soup that’s on this blog. After you remove the ham bone or ham hock, just blend the soup until it’s your desired consistency. Homemade chicken broth lends a lovely flavor, but boxed broth will work as well; Cut the ham and sausage small enough to get some in every bite, but not so small that they disintegrate in the soup. Split pea soup is one of my favorites. Ham or chicken broth can be made from reconstituted soup base. Directions. Active 3 years, 8 months ago. Remove and discard the ham bone and bay leaf. I’ve been cooking since I was a child in my native Puglia. Cover with half water half low sodium chicken broth. Add a splash of water or chicken broth and stir, and the soup will be a perfect consistency again. I use Golden Ladle Organic Chicken Sipping Bone Broth or Trader Joe’s Organic Free-Range Chicken Stock in this split pea soup recipe. Print. 1 meaty ham bone, make sure to leave meat on that bone; 1- 1lb. Transfer to the slow cooker and add peas, carrots, ham hock and chicken broth, cover and cook on LOW 10 hours, until the peas are tender. Add veggies and saute until wilted (10-12 mins). Ham and Split Pea Soup . Ingredients. Tweet This Turkey Soup Ingredients. Add the ham bone. We prefer our split pea soup a little bit chunky (as shown in the pictures here), but you can easily make it super smooth with the help of your handy-dandy immersion blender. 1 leek. There is nothing to compete with the flavor of homemade turkey stock, even bolstered with storebought chicken broth. She appreciated every one of the dishes I cooked, so it was a pleasure to feed her and have her staying in my home. Yes, though Hurst’s Spilt Pea mix package size is 20 ounces compared to the 16 ounces of split peas I use in this recipe. DIRECTIONS. Use low sodium soup... pot, combine dried peas and water or broth and ... a cool, dark place. Heat to boiling again; reduce heat. Only ten minutes of prep time, eight hours of cook time, and you have a delicious soup for days. Ingredients. Chicken Broth: I try to use a low-sodium chicken broth for this soup and add salt myself at the end of cooking. I cook it for up to three hours, and it is never too watery for me. And there’s no need to thicken the soup with flour and butter or with heavy cream. This split pea soup is simple, flavorful, and full of fall color. Make sure to use stock or bone broth in this soup recipe. 1 bay leaf. Ingredients (for 4-6 people): 400 gram split peas. 2 blocks of vegetable broth. 150 gram celeriac. Ingredients. 1 onion. Cook, stirring occasionally, until the peas have broken down completely and the soup has thickened, 50 to 60 minutes. It's also freezer friendly! Alternately, you can skip the broth altogether and just use the same quantity of more water. Reduce heat, cover and simmer on low heat for 30-45 minutes. Submitted by: SERRA55 Introduction Just Carrots and Peas Just Carrots and Peas Minutes to Prepare: 30. Add onions, garlic, carrots, bay leaf, salt and seasoning and cook until vegetables soften, stirring occasionally. I have been making this split pea soup recipe for over 25 years. ; Yellow onion, celery, carrots and garlic – these vegetables built up the background flavors of the soup. Recipe . I made it after having a split pea and barley soup at California Pizza Kitchen. Split pea soup can be made with low-sodium chicken broth (homemade is great, if you have it on hand) or water, and a variety of diced or cubed healthy vegetables. I mean it this time – for reals. And… Ta-dah! 1 winter carrot. This soup is hearty, filling, so flavorful, and yes, healthy! Stir the soup to blend thoroughly and if necessary, add more water until the thickness of the soup is to your liking. Stir in the chopped onion, celery and pepper. Uncover and add chicken broth to the pot. How many calories in split pea soup? Split peas are field peas that are dried, peeled, and split in half for cooking. Sweet potatoes, carrots, and/or celery is what I’d recommend. Easy split pea soup recipe, homemade with simple ingredients in one pot over stovetop. For a brothy split pea soup, cook the soup for 1 hour. Cook on high 3 hours. Cook 1,5 liter water with the vegetable stock, split pead and the bay leaf. If anything, it is a little too thick. Split pea soup is the best with ham ( although I do have instructions in the recipe card below on how to make it vegetarian) and if you have 2 cups of chopped ham leftover, the best way to use up your leftover ham is in this soup! No, really! Many people feel that extra salt in the simmering liquid will hinder the beans from cooking. To make this Instant Pot Split Pea Soup with potatoes, add about 1 cup of unpeeled, diced red boiling potatoes to the Instant Pot at the same time that you add the split peas. It’s only when I have a ham bone that I’ll make it – it just puts it over the top. More Soup Recipes. They come in both yellow AND green. This tastes just like it. Skim fat and remove ... thickens.